A voyage to the heart of the Cognac region

For centuries, Cognac has reached the furthest corners of the world, yet uncovering the riches which have cemented the spirit as a global icon requires a trip to its homeland. David Kermode shares his pick of the Cognac houses open to visitors, as well as the French region's hotels and restaurants worth the journey

by David Kermode

The premium side of Provence rosé

by Elizabeth Gabay MW and Ben Bernheim

How Hong Kong’s eclectic cocktail bars rose to the top

by Joel Hart

The Drinking Hour podcast: introducing the UK Sommelier of the Year

by Club Oenologique editors

10 of the best rosé wines to seek out in the supermarket

by David Kermode

Top summer reads for food and drink lovers

Features by Fiona Beckett, Tomé Morrissy-Swan, Fiona Sims & Sophie Thorpe

The rise of Chartreuse: how an ancient liqueur became a modern icon

Features by Tomé Morrissy-Swan

‘What’s the best wine to bring to a barbecue?’

Features by Club Oenologique Editors

Ten red wines made for summer days

Features by David Kermode

Top English vineyards where you can stay the night

Features by Nina Caplan, Rebecca Pitcairn and Laura Richards

Shining a spotlight on one of the world’s greatest ingredients

Features by Sudi Pigott

The 50 best wine hotels in the world

Features by Club Oenologique Editors

Corkage in the capital: the best deals at top London restaurants

wine by Ben McCormack